Decoding Brunch Lingo: What to Order and What It Means
Brunch has evolved from simply a late-morning meal into a cultural phenomenon, often featuring unique lingo that can leave newcomers puzzled. Whether you’re meeting friends for an Instagrammable meal or enjoying a Sunday outing with family, knowing the brunch vocabulary can enhance your experience. Here’s a guide to help you decode common brunch terms, what to order, and what they really mean.
1. Avocado Toast
What It Means: A toasted slice of bread topped with smashed avocado, often garnished with various toppings such as seeds, herbs, or a poached egg.
What to Order: A classic choice that can be elevated with extras like feta, smoked salmon, or chili flakes. It’s the epitome of brunch balance—healthy fats and comfort.
2. Bottomless Mimosas
What It Means: A bottomless brunch option where you pay a flat fee for endless pours of mimosas (a sparkling wine and orange juice cocktail).
What to Order: Ideal for groups wanting to celebrate. Pair your mimosas with a savory dish to balance the sweetness of the drink. Just remember to pace yourself!
3. Shakshuka
What It Means: A traditional Middle Eastern dish of poached eggs in a spicy tomato sauce, often served with bread.
What to Order: If you’re craving something hearty and flavorful, order shakshuka. It’s perfect for spicy food lovers and ideal for sharing (if you’re willing).
4. Eggs Benedict
What It Means: A classic dish consisting of poached eggs, Canadian bacon, and hollandaise sauce on an English muffin.
What to Order: Choose from variations like “Florentine” (which includes spinach instead of bacon) or “Benny” with smoked salmon. It’s a rich breakfast option that satisfies your cravings.
5. Frittata
What It Means: An Italian-style omelet that’s baked with various fillings, including vegetables, cheeses, and meats.
What to Order: A versatile choice perfect for those wanting a lighter, veggie-packed option. Pair it with a side salad for a balanced meal.
6. Baked Goods
What It Means: This refers to a variety of pastries, muffins, scones, or croissants served at brunch.
What to Order: Look for house-made options—these often elevate the brunch experience. Sweet items like cinnamon rolls are great shared, while savory scones make for a perfect solo snack.
7. Breakfast Burrito
What It Means: A tortilla wrapped around a filling of scrambled eggs, cheese, meat, and vegetables.
What to Order: A satisfying, portable option for those looking for something hearty. Consider spicy salsa or guacamole on the side to enhance the flavors.
8. Granola Bowl
What It Means: A mix of granola, yogurt, and assorted fruits, often drizzled with honey or nut butter.
What to Order: A lighter choice, perfect for health-conscious diners. Opt for one with seasonal fruits for the best freshness and flavor.
9. Latte Art
What It Means: The artistic designs made by pouring steamed milk into espresso, creating beautiful patterns on top of your latte.
What to Order: Don’t shy away from asking for a special design; it’s often made with care and can elevate your entire brunch experience visually.
10. Dine-In vs. To-Go
What It Means: Refers to whether you enjoy your meal on-site or take it away for later.
What to Order: If you’re at a cozy brunch spot with ambiance, opt to dine in. If you’re on the move, many places offer efficient to-go options, letting you enjoy brunch wherever you wish.
Conclusion
Brunch is all about enjoyment—of food, friends, and the slow pace of weekend mornings. Next time you find yourself at a brunch spot, don’t get flustered by the lingo! Use this guide to navigate the menu, order wisely, and make the most out of your brunch experience. Happy brunching!
